Another shopper, who gave the board a five-star review, said the cutting board is "durable" and doesn't dull their knives.

One of the most common ways people are exposed to plastics is in the kitchen: Black plastic spatulas and other utensils may ...

The dishwasher may be the easy way out for most messy kitchen items, but it will quickly ruin copper cookware, insulated mugs ...

"Due to its high alcohol content, vodka is a potent disinfectant," shares cleaning professional Trish Duarte. "When combined ...

Your plastic cutting board may be hiding an unseen danger. Find out why this utensil, so common in our kitchens, poses a risk ...

With that in mind, Consumer Reports says there are ways you can lower your risk of salmonella right now. At the market, keep ...

One foolproof way to expand storage in a cramped kitchen is by going vertical. Putting shelves or pegboards on the walls can ...

Different foods need different minimum internal temperatures to destroy harmful bacteria – 165°F for poultry, 160°F for ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...