Uematsu supports the part-time chefs by taking charge of procurement and preparation of ingredients behind the scenes. The ...

Sit at the sushi bar and watch the itamae at work ... plus it was just fun to order the “Medai/Kinmedai.” We also appreciated the snack of tempura-fried nori with umami powder to snack ...

Established in 2022, Sushi Yujo is a modern, unconventional Japanese omakase ... While offerings change with the seasons, past highlights have included the kinmedai (golden eye snapper) and house-made ...

Dishes such as roll-it-yourself beef sushi, steamed awabi (abalone), and pumpkin soup followed, before the mains we had selected arrived. I had chosen the grilled kinmedai, it’s crispy orange skin and ...

The other night, I treated myself to dinner from my favorite sushi spot (my go-to order: spicy tuna roll, salmon-cucumber roll and miso soup). While I was eating, I found myself wondering—and ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...

It will be posh — otsukuri of shima aji from Tokushima, ishigakidai from Kumamoto, aji from Yamaguchi, kinmedai from Chiba, each perfectly cut slice a showcase of Shen’s skill — but it will ...

Americans have a growing appetite for sushi; it’s a $27.5 billion industry in the U.S., with nearly 24% growth projected this year. Yet plenty of us won’t touch the stuff; according to one ...

followed by charcoal grilled kinmedai clay pot rice and dessert. The set menu is priced at HK$1,580, but Standard Chartered Mastercard holders can benefit from the buy one, get the second set menu ...

Thanks for subscribing! Look out for your first newsletter in your inbox soon! The best of London for free. Sign up for our email to enjoy London without spending a thing (as well as some options ...

Chef Gerard Villaret most recently launched their Autumn Guestronomic Journey, featuring Ishikawa Kinmedai a la Menuiere and Pigeon On Croute De Sel, featuring pigeon with shitake mushrooms, Awaji ...