The No. 1 rule of soft shell crab season is that soft shell crab season is fleeting. A restaurant may post a special dish at ...

Every time I serve fish or seafood recipes, I wonder why I bother serving any else. The sweet, briny flavors and quick ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

If you needed more proof that PB Catch is about more than seafood and raw-bar fare, one of its Easter specials is ...

Fresh crab is delicious, but is often expensive. For a much more affordable option, try canned crab, which can cost as little ...

The chopped seafood salad pairs Alaskan snow crab ... for seafood-focused restaurants like Shaw’s. When Alaskan King Crab was no longer an option, the restaurant found a replacement from ...

From buffets to fixed menus, over a dozen Reno-area restaurants are offering Easter brunch or dinner specials on Sunday, ...

Dead and living cockroaches, rodent feces, cooks who didn’t wash their hands, a restaurant that tried to reuse a dirty bowl, ...

king crab leg, jumbo shrimp and cold-water lobster tail (market price) are also offered. On to the "Signature Cuts," which come with a soup, salad and baked potato. There's a 14-ounce ribeye ($43 ...

The "IchiRoll" with salmon, crab salad, avocado, cucumber ... For Mariners Hall of Fame member Felix Hernandez, the team will have the King's Court Turkey Leg available in section 144.

a wedge salad with bacon and Maytag bleu cheese crumbles, or king crab bisque. For the entrée, order a 12-ounce filet mignon or 16-ounce rib-eye steak. Both come with two sides, such as rainbow ...