From left, the Musubi Truck was founded by two Kauai couples: Jeffrey and Nicolette Aguinaldo, and Andrew and Kelly Kakalia.

Another standout is the well-marinated Kalbi, served as a sando. It features a beef short-rib patty, stacked with perilla pickles, aged cheddar, aioli and house-made sando sauce, sandwiched between ...

Get some extra use out of the flavors in your favorite sauce. Here's how you can turn nearly any sauce recipe into an ...