A new study has uncovered a molecular mechanism by which rice cells perceive viral infections and initiate antiviral response ...

A research team led by Dr. Li Yunhai from the Institute of Genetics and Developmental Biology of the Chinese Academy of ...

An extension agronomist with University of Arkansas says a seed shortage and a challenging ag economy have farmers taking a ...

SINGAPORE – To mitigate the effects of rice cultivation on climate change and meet rising demand for rice, researchers in Singapore have come up with a way to grow it more sustainably.

Some are also abundant in nutrients and powerful plant compounds, such as antioxidants. This article discusses the most nutritious types of rice and how to maximize the health benefits of ...

This study is a considerable step forward in plant genomics, demonstrating how such insights can be translated into tactics to improve crop diversity, resilience and sustainability. By integrating ...

Whole-foods and plant-based diets prioritize plant foods and minimize processed foods and animal products. These diets are associated with several health benefits, such as reduced risk of diabetes ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Traditional plant stands seem to come in two styles: those mid-century-modern ones that stay low to the ground and fit just one big pot, and the more bookshelf-style bamboo units with a few ...

Cauliflower rice makes a really easy low-carb, low-calorie side for your favourite curries, chilli con carne and anything else you might serve with rice. It's also cheap and quick to make ...

Trump’s attacks on university admissions and scholarship have laid bare the structural contradictions at the heart of the neoliberal university, viscerally embodied in the recent abduction of Columbia ...