If your homemade hummus doesn't taste as good as the mezze you get at your local Mediterranean restaurant, it might be ...

In a blender, combine the strawberry mixture, rum, and frozen strawberries. Start the blender on low speed, then increase to ...

Whether you fancy a frappe or a frozen margarita, it's easy to make delicious cooling drinks yourself and save money ...

Have these whole-food plant-based lemon poppy seed muffins for breakfast or as an afternoon snack. The batch makes 12 muffins ...

Whether you are looking for margaritas, piña coladas, daiquiris, slushies, or more, these 37 frozen cocktail recipes have you ...

Experts share strategies for storing juicers, supplements, and more in ways that are accessible and appealing.

It’s not a wine and it’s not a whisky, according to Starward’s Head Distiller, Carlie Dyer the new Co-Ferment is the perfect ...

This recipe is a celebration of summer. Juicy heirloom tomatoes, plump chunks of lobster meat, creamy avocado, tender ...

Make classic Tomato Soup with Grilled Cheese for the ultimate comfort food combo—rich, creamy, and perfect for lunch or ...

Whether it’s blending up a nutrient-packed smoothie or prepping fresh sauces for lighter seasonal meals, a powerful blender ...

When the weather warms up, as it has lately, and the sun gets so blindingly bright you can’t see without your Persols, my ...

Ree Drummond's avocado crema recipe uses five ingredients and takes five minutes to make in a blender as a topping for tacos, ...