Explore the deep-rooted tradition of toddy palmyra fruit harvesting, where skilled Indian farmers scale towering palms to ...

Appe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice ...

Senjuti Mahato and Abhishek Choudhury's Earth Story Farms is dedicated to preserving the art of making nolen gur. Situated in ...

The craft of jaggery-making has been passed down through generations for over 200 years, with some claiming it dates back 300 years. We spoke with Sohrab Hazari from Jhitka, who shared insights into t ...

Celebrate Ratha Saptami 2025 with traditional dishes like Payasam, Pongal, and more. Discover auspicious foods that bring ...

The origin, rich history, flavours, and cultural significance of jaggery, a sugar substitute the health-conscious crowd has ...

Jaggery has a lower glycemic index than sugar, making it a healthier option for managing blood sugar levels. The antioxidants ...

Jaggery works as the natural digestive sweet which prevents constipation and improves gut health. Regular consumption of jaggery purifies the blood and also helps in the improvement of skin health.

Four individuals transporting black jaggery and alum from Basavakalyan in Karnataka to Telangana districts, where liquor is produced, were arrested by the State Excise and Prohibition Department ...

Roti with jaggery (gud) is a wholesome winter meal with numerous health benefits. It will keep you warm and will boost your immunity. Tap to read the other magical benefits of eating it in the ...

This study further underscores the dangers of such practices, highlighting how AI’s convenience can erode the quality of human decision-making and critical analysis. The study surveyed 666 ...