Extracting the alcohol from a wine can also remove richness and body from the finished product. But these 10 producers have ...

"I accidentally sauteed too many vegetables for soup recently — onions, carrots, celery — so I froze the excess and it was so ...

"I woke up on my wedding day at 5 a.m. with a raging headache, the driest mouth of all time and exactly zero surprise," Julia ...

Lee Kojanis, 37, and Daniele Orellana, 34, wanted to address a frustrating issue related to a long-time passion.

For too long, South African wine has been dismissed as a supermarket bargain rather than a fine wine contender. But as Hannah ...

It’s all too easy to be swayed by wine that has an attractive aesthetic, fabulous font and eye-catching colours. To ensure ...

Whole cluster fermentation” is a common phrase in winemaking. It sounds simple enough, but what exactly does it mean? And how ...

Perhaps, it is the earthy beauty and history of wine that has not been properly told to transfer just how significant wine really is.

As the Trump administration’s threatened 200% tariffs on European wines are set to go into effect, here’s what our local ...

By the time South Africa re-entered the global wine market in the post-Apartheid era, it was effectively starting from scratch. One of the biggest reasons South African wine deserves more ...

The USDA says tinned fish can last for up to five years (and sometimes longer), making it one of the most shelf-stable foods ...

Based on organic residues – imperceptible to the naked eye and detectable only at a molecular level – bronze age wine ...