Cactus Pear, a well-known Southwestern cuisine restaurant that became a Clifton staple, closed in January after more than 30 ...

the global Indian food market is set to reach $19.3 billion by 2027, driven by growing interest in regional dishes and diaspora demand. According to the Datassential 2023 Global Menu Trends report ...

Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar, with Sri Lankan dishes ...

branding itself as a "go-to place for authentic Indian food in Cincinnati." Per its website, the new menu will offer a variety of vegetarian and non-vegetarian dishes, such as butter chicken ...

Many microwaves now come with pre-set functions tailored to Indian cuisine. These functions make it easier to prepare dishes like chapati, biryani, dal, and even paneer tikka. Indian recipes often ...

Us Brits love a curry. Thankfully, we’re spoilt for choice here in London: the Indian restaurant scene is thriving, with a ...

From street food stalls to Michelin-star menus, this beloved Indian snack has undergone a remarkable transformation, gaining ...

There is a set menu for lunch with vegetarian and non-vegetarian options ... Head over to any of the city outlets to enjoy a spread with Anglo Indian Mutton Cutlet, Kosha Enchor, Chringri Malar Curry, ...

His maritime menu ... Indian restaurants, Daru, has finally been joined by the H Street sister eatery long promised by restaurateur Dante Datta and chef Suresh Sundas. Tapori, a Hindi word for ...

The menu pays homage to Indian street food stalls across the country ... This Indian restaurant at Jumeirah Al Qasr hotel opened in 2023 to much anticipation. Set on the waterways of the Madinat – ...

Designed to be family-friendly and approachable, Cheeky’s blends classic coastal food with comfort food. The raw bar will highlight oysters sourced from the Indian ... The menu will also include ...