The chapati made its way to Africa with Indian migrants who settled there during colonial times. It soon became a part of ...

Knead flour and enough water into a smooth and soft dough (enough to press a finger into it without much pressure). 2. Flatten, make impressions with your finger tips, and sprinkle some water. Let it ...

When it comes to staple food of India ... and certain cancers. What is Chapati? Chapati is a traditional Indian flatbread made from whole wheat flour (atta), water, and sometimes salt.

Look for frozen chapatis sold in Indian grocers or those sold in long-life packets at the supermarket. Chapatis are very easy to make at home, and require only basic ingredients like wholemeal ...

Chapati flour is available in large supermarkets or Indian grocers. In India, people usually take whole wheat berries to their local mill to get their chapati flour freshly ground. It is also ...

Making roti is not as easy as it seems, and we often end up kneading more dough than needed. Here are some tips to store the dough properly and keep it fresh. Always add some oil or ghee while ...

The argument, at the university's campus in Aland Taluka, began when students from Bihar demanded hand-made chapatis while the mess was serving machine-made ones. The disagreement over food ...