Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Is there a holiday better suited for brunch than Easter? The important stuff happens early with church or Easter egg fun with the kids. And unlike Christmas morning, almost every restaurant is open.

The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams.

A season on the Northern Forest Canoe Trail—stretching from the Adirondacks to northern Maine—reveals fresh possibilities for an ancient route.

Those looking for traditional French fare will find plenty of options, from glitzy Michelin-starred restaurants set in grand hotels, to hearty local bistros serving up all the classics. But it’s also ...

Hankering for gluten-free bread alternatives? Discover 25 mouthwatering options that will elevate your meals and keep you craving more. The post 25 Best Gluten-Free Bread Alternatives appeared first ...

We wanted to see which of Aldi's breads are actually worth buying. We stuck to loaves, buns, and flatbreads for this review, ...

If you want to get better at vegan cooking for yourself or someone you love, this list of our top plant-based swaps is for ...