The Indian fine dining aficionados at Jhol have launched their Culinary Journey: Purification menu to celebrate five years of ...

Portion control is extremely important for managing your sugar intake and consider limiting your intake within your daily ...

Mumbai is a paradise for food lovers. The City of Dreams boasts a diverse culinary scene, offering a wide range of cuisines ...

INTACH recognises 20 historic eateries in Cuttack with the Heritage Tag. Iconic shops like Peta Sahu Mitha O Jalakhia & USV ...

Indian cuisine is rich in flavor, history, and tradition. And these are the cooking oils that are commonplace in the ...

Made from idli or dosa batter, these bite sized dumplings are cooked ... Raw banana slices dipped in a spiced chickpea flour batter and deep fried until golden brown. These crispy fritters are perfect ...

Idli: Steamed rice cakes that are soft and fluffy ... Chole Bhature: A popular North Indian dish consisting of chickpeas (chole) in a spicy gravy served with deep-fried bread (bhature).

Idli is a staple South Indian snack prepared from fermented rice and urad dal batter. These soft, fluffy cakes are ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

The CEO and founder of Impresario Entertainment and Hospitality talks about turning a cafe-bar-cum-workspace into the ...