Ananya Panday is a self-confessed foodie, and anyone following her on Instagram knows it well. From her love for desi ...
Pune: Diners are being cautious amid GBS cases and ordering bottled water at restaurants, but have been left disgruntled with ...
Protein, vital for weight loss and muscle building, can be increased with simple dips, offering benefits akin to supplements.
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India Today on MSNRatha Saptami 2025: Must-make foods like payasam and pongal for the festivalCelebrate Ratha Saptami 2025 with traditional dishes like Payasam, Pongal, and more. Discover auspicious foods that bring ...
A photo of a Zomato rider has surfaced on social media and it shows him carrying a parcel box reading "Vada-Up". Instead of ...
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Hosted on MSNSouth-Indian Appe: History, Recipes, And TipsAppe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice ...
Amma’s Appom’s Vadai, though somewhat greasy, was a doughnut-shaped piece of deep-fried fluffy goodness. Carrots, onions and ...
It was around 9 p.m. last night when Devavrat Kamath (45), who was at the cash counter at his family-owned Cafe Madras near ...
Marol gets a new coastal restaurant that’s ideal if you’re craving for South Indian seaside delicacies ...
Lucknow's Gole Market isn’t just about the weekly Buddh Bazaar or the bustling jewellery shops; it’s also a paradise for food lovers as well. From decades-old r ...
Misal pav isn't just breakfast in Ahmednagar, it's an emotion. Arriving steaming hot, the spicy moth bean curry is adorned ...
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