The seasonal ice cream stand at 246 Prospect St. has an open-ended opening date of mid-April. After a cold and wet weekend, ...

After this winter, it's OK to scream. So I'll scream, and you scream — if for nothing else, for ice cream. Opening days have come and gone for some places, but the majority like to make us wait until ...

Katie Huya Gress, owner of Whippy Dip, has been involved with the ice cream stand since she was 14 years old. Gress credits the stand's success to her dedicated staff, popular menu items like blue ...