Did you know that you can make some delicious crackers using juice pulp? After years and years of juicing, I have discovered a few tips for making the most of vegetable juice pulp. In this recipe ...

After the juice has been removed for jelly-making, strain the pulp to remove any seeds or lumps. Measure the pulp. Add 1 cup sugar for each cup of tart fruit pulp or 1/2 to 3/4 cup sugar for ...