There are plenty of ways to cook collard greens to avoid their bitter taste, but a lot can be done to prepare them for ...

1 bunch collard greens, chopped. 1 shallot, chopped. 2-3 slices bacon, ... until it thickens, about 15 minutes. Stir in the grated cheese, about 1½ cups of the cooked greens, and the olive oil.

Try the best Southern summer recipes to capture the season's charm! From casseroles and fried veggies to sweet desserts, they ...

Beat the heat with these simple salads, ready in under 30 minutes from prep to plate. Packed with leafy greens, light ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events (including everything from Summerfest to the Milwaukee Film Festival), access ...

Cooking soulful collard greens was not a joyful experience the first time Lucille’s chef/owner encountered them at B. Smith’s, one of the first Black-owned fine-dining establishments in D.C.

Simmer red lentils with diced carrots, onions, garlic, and vegetable broth until tender. Season with cumin and a touch of ...

In a large pot, heat the oil. Add the onion and cook over moderate heat, stirring, until golden brown, 7 minutes. Add the bacon and cook, stirring, until the fat has rendered, 10 minutes.

A simple dry rub and hours in a wood-fired smoker combined with a secret house sauce make barbecue brisket a favorite at this Mississippi restaurant.

Like many pitmasters, Starsky Smith gave names to the two offset smokers he uses to cook barbecue every Saturday in ...

Grilling or roasting concentrates the flavor while boosting levels of vitamins A, C and E. The cooking process also helps ...