Whether you know it as confectioners’, 10x, or icing sugar, here’s how to make and use this baking staple at home.

Whether you call it confectioners’ sugar, 10x, or icing sugar, here’s how to make powdered sugar from granulated, plus tips for using it in your baking. Skip to main content.

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Use a Bundt pan, if you have one. It’ll make the cake look pretty and feel fancy. Dust it with powdered sugar and/or serve it ...