Learn how to make homemade powdered sugar with just two ingredients in minutes, plus tips for storing, measuring, and using it.

Introduction Few things in life beat a warm, gooey brownie—and these Old-Fashioned Fudgy Brownies deliver all the comfort and ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

A homemade birthday cake is treat that ... To make the buttercream icing, sift half the icing sugar into a bowl with the softened butter and beat until light and fluffy. Beat in the remaining ...

Take half of the prepared icing and pour into a separate bowl. Add in the sifted cocoa powder. Using the whisk again, mix ...