This recipe might make you think of summer but barbecue tastes even better when it's cold outside. Just ask winter barbecue pioneer Tom Heinzle who has brought out a book of recipes on the subject - ...

With an indoor grill, you can whip up your favorite recipes all year long. Luckily, we found a fantastic deal on an indoor grill that one shopper said is one of the "best purchases" they've ever made.

Cut four 1-inch vents into the top of the pouch, to release steam. To grill: Start a medium fire on one side of the grill and place the cauliflower next to the coals (if you put them on the coals ...

Ina Garten's recipe for meaty halibut fillets in savory ... This lean fish can easily become tough if overcooked, so keep an eye on the grill and remove any fillets at risk of drying out.

Place the pork on top of the onions, and pour the wine into the pan. Start a medium fire on one side of the grill. Place the chips on the fire. Set the grill 6 inches above the fire. Place the pan ...