Whether you know it as confectioners’, 10x, or icing sugar, here’s how to make and use this baking staple at home.

Craving something sweet in minutes? Try the cake recipe that’s become a global favorite—rich, fluffy, and ready in just five minutes. Made with easy ingredients and smart methods, it skips the wait ...

Have you ever wondered how grandmothers managed to make such fluffy, soft cakes before there was baking powder? If you think ...

Let it sit for 5-10 minutes. It’ll curdle slightly—this helps activate the baking soda and makes the bread fluffy. Step 3: Mix your dry ingredients In a larger bowl, whisk together the flour ...

Whether you call it confectioners’ sugar, 10x, or icing sugar, here’s how to make powdered sugar from granulated, plus tips for using it in your baking.

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column, published on Thursdays, presents recipes and tips that make ...

Fruit crumble — served family-style and topped with vanilla ice cream — is right up there with burgers, corn on the cob, and ...

Cooking oil can be difficult to clear up after a spill, as it is naturally repelled by water, but a simple 65p household item ...

Community member WHOLEGRAINWOMAN shared this recipe with us and says, "This recipe is over 100 years old and is the original ...

Fruit crumble — served family-style and topped with vanilla ice cream — is right up there with burgers, corn on the cob, and potato salad as a summertime essential. Slide this berry crumble onto the ...

This loaf swaps refined sugar for pure maple syrup, creating depth of flavor while letting the natural sweetness of ripe ...

Discover common white foods that may be harming your health—and more that nutritionists say you should completely cut from ...