Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.

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Get ready to experience the premium delicacies at "Tsubohachi", a leading Izakaya-style Japanese restaurant from Hokkaido, ...

The centrepiece was a beautiful arrangement of scallop, red king crab, and char siu pork, with edible flowers that would be impressive even at ground-level gourmet restaurant. If you're hoping to ...

The Crab omelet brings together lump crab meat ... a spice mix not foreign to the chef. The Hokkaido botan ebi is enhanced with winter truffle, gnocchi and enveloped in the rich embrace of ...

Tuesdays find the kitchen in the north of India, cooking up Punjabi classics such as dal makhani, a buttery stew of black lentils and red kidney beans ... chawanmushi with crab roe soup for ...

A popular hub in Quezon City, Tomas Morato is brimming with dining options. Also known as the “Scout Area,” its busy streets ...

French, Chinese, Spanish, Japanese, Korean - there's truly something for everyone this month. Here are some of our top picks as we celebrate all things art this month.

In Hokkaido, the most common types of crab include red king crab (tarabagani), brown crab (ibaragani), and blue crab (aburagani), which have similar appearances. You’ll also find snow crab (zuwaigani) ...

Las Vegas may be synonymous with shotgun weddings and hazy casinos, but look beyond the Elvis impersonators and you'll find a ...

Tokyo Disney Resort released details of Fantasy Springs-inspired dishes and more that will be available at the Tokyo ...