Dr. Aaron Lord, chief of neurology at NYU Langone Hospital Brooklyn, shared foods he eats to sharpen his focus and lower his ...

Not to be underestimated, these small but mighty plant-based morsels are packed with nutrients and performance-boosting ...

Eating healthy in midlife is linked with being disease-free at age 70, a new study finds. Dr. Leana Wen explains which diets ...

While previous studies have analyzed dietary links to disease and longevity, a new Harvard study looked at how diet impact ...

Leafy greens like spinach and kale offer major brain-healthy nutrients like “vitamin K, lutein, folate, and beta carotene,” ...

Research shows that certain foods really can help with depression and stress. Here’s why—and which foods help most.

Review identifies common food additives in ultra-processed foods—particularly emulsifiers like carrageenan and polysorbate 80 ...

One of the 5 key health issues the American Public Health Association is highlighting for the 30th anniversary of NPHW is ‘Climate Action’.

Republicans' latest efforts to “Make America Healthy Again” have led to a growing fear among soda companies that one of their largest sources of income may soon go away.

Vitamin E is a powerful antioxidant that plays a crucial role in maintaining healthy hair, skin, and overall bodily function.

With so much media focus on healthful eating, there is a tendency to demonize certain foods. Before jumping on the bandwagon, ...