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Fish expert Mitch Tonks' easy fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. It's the perfect comfort dinner. Each serving provides 861 kcal, 39.5g protein ...

Stir in the prawns and season with salt and pepper. Place half the sauce into a pie dish. Place the haddock fillets on top, then spoon over the remaining sauce. Top with the sliced potatoes and ...

Take our haddock gratin – one of our highest-rated fish recipes – to new heights by topping it with crispy filo. It works as ...