Arkansas adopted Elijah's Law, named after a 3-year-old child allergic to milk who died after being given a grilled cheese ...

Rich Nemet, who co-owns Millburn Deli with Andrew and Diana Morgan, hopes to open locations throughout the East Coast.

April 24, 2025. More for You ...

In our increasingly homogenized dining landscape, where the same restaurant chains serve identical meals in identical settings from Portland, Maine to Portland, Oregon, places like Classic 50’s become ...

There’s something magical about pulling up to a drive-in restaurant, rolling down your window, and having a carhop deliver a juicy burger right to your vehicle. At Classic 50’s Drive-In in Norman, ...

On the other side of the 4,000-square-foot space is a full service restaurant and oyster bar. Co-founded by Villegas and his ...

Chef Many years ago, I asked one of my cooks, who was from Mexico, “What is the definition of a Taco? He answered, “Anything ...

The biggest burgers from McDonald's, Wendy's, Burger King, In-N-Out, and Shake Shack were all different in flavor profiles ...

Hello from the kitchen! Unless you live in a cave, I’m sure you’ve seen the price of groceries in the stores. It tends to make us use up as much as possible and not throw out leftovers. I love making ...

A South Florida location of Frank Pepe Pizzeria Napoletana has debuted its first full-liquor bar to mark the brand’s 100th birthday. See what else has opened and closed in the area.

Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).

Habit Burger & Grill, the California-based restaurant company renowned for its award-winning Charburgers grilled over an open flame, signature sandwiches, fresh salads, and more, announces the launch ...