Former President Olusegun Obasanjo recently visited the Soilless Farm Lab, an innovative agricultural hub renowned.

Greeks eat bakaliaros (hake) and skordalia on March 25th, the most important national holiday for Greece. The day coincides ...

Cheerful, daisy-like cosmos are a must-have for all gardeners and cut flower enthusiasts! Slender, feathery stems are topped ...

After carefully choosing and chopping fresh red amaranth leaves, they are gently stir-fried with green chillies, panchphoran (a five-spice combination), and a touch of sugar to counteract the ...

Make green leafy vegetables a constant part of your daily diet. This includes foods like spinach, drumstick, curry leaves, kale, chard ... with fibre for digestion and heart health. Rajgira (Amaranth) ...

Delicious Satvik recipes for Chaitra Navratri 2025 fasting. Enjoy Farali Dosa, Samak Pulao, and other Navratri-friendly ...

Obasanjo has visited the Soilless Farm Lab, owned by Nigerian farmer Samson,who went viral for his innovative soil-free ...

It consists of Amaranth leaves mixed with coconut as the base. It is a nutrition-infused bowl of warmth. But from where does this get its quirky name? Well, soppu means “green leaves” and “bendi” ...

A member of the spinach family, the edible amaranth has primarily green leaves for much of the year. But in the summer, the leaves explode into color, displaying hues of red, yellow, and green. This ...