You don’t need any protein powder to help make this a high-protein dessert, only one staple, protein-packed ingredient (that ...

The stunning, sweeping views of the blue-green waters of the Aegean Sea, the constant balmy breeze and the endlessly ...

Is 70 degrees soup weather? The answer depends on who you ask. For some of us (and by us, I mean dedicated soup aficionados), ...

Greek pies hold a special place in the country’s cuisine, as it is among the oldest, simplest, and most delicious dishes one can find.

Ah, Greek food. One of the most delicious cuisines on the planet—and honestly, I’d go back to Greece just for the food alone.

Elpida Vasiliadis, known as “The Souvlaki Lady,” has operated her food truck, practically a landmark, in Astoria for decades.

For two millennia, UNESCO City of Gastronomy Thessaloniki has been celebrated for its food culture, with flavours imported ...

Whole fruits and vegetables are the foundations of the Mediterranean diet. While all produce is a win for weight loss, green ...

With a wide range of flavors from Greek, Lebanese and Palestinian cuisines as well as other Mediterranean cultures, there's ...

Sifnos is where the father of modern Greek cuisine, Nikolaos Tselementes, was born in 1878. The island’s specialities are worth looking out for, with chickpea stews and braised lamb mastelo ...

A recipe that blends the traditional Greek phyllo pie with leftover matzah stood out from the rest of the “Matzah Madness” ...

It's worth walking around the neighborhood surrounding the Acropolis. There are great taverns with traditional Greek food and ...