On average, it takes grape vines three years to start producing fruit. Here's how local wineries take it from the vine to bottles for people to enjoy.

MISAMIS OCCIDENTAL (PIA) — The Department of Agriculture–Philippine Rural Development Project (DA-PRDP) in northern Mindanao, through its I-REAP (Investments in Rural Enterprises and Agriculture and ...

Planting more grapes will enable Virginia vintners to keep up with a steadily increasing demand for wine, a top state official said Friday. Virginia Secretary of Agriculture Todd Haymore shared ...

This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

A model of VviPUB19 negatively regulates grape cold tolerance. Low temperature induces ICEs gene expression, which activates the activity of PUB19 promoter to increase its gene expression. Cold ...

Wine and dessert grapes are the two categories into which grape varietals are divided, but considerable overlap exists. Additionally, several dessert types may be grown outside in warm, sunny places.

A rare species of ground weta was found in Marlborough in the early 2000s, feasting on grape vines and causing a big problem for growers.Supplied / Not-For-Syndication Weta are known for their ...

However, it was reported in the Bushberg Catalogue of American Grape Vines of 1883 that the cultivation of the Jacquez variety had been totally abandoned and that there were none left. However, an ...

The winemaking approach also brings peach, pear and citrus flavours into the mix, which add to the appeal of this easy-going, off-dry wine. This wine has 12.5 per cent ABV and 8 g/litre r.s. Drink ...

Despite an overall decline in wine sales around the world, consumer interest in the organic-wine category continues to grow. Data from the International Wine and Spirits Record point to ...