Hot Springs’ Origami Sake was the only U.S. brewery to win a gold award at the Tokyo Sake Challenge in March.

After about a decade in Palo Alto, Kanpai Sushi will have its final day of service May 24. Despite losing its lease, Kanpai ...

Austin has welcomed an exciting array of restaurants into the dining fold over the last year or so. See where they are on ...

Japan is a paradise for ramen lovers, offering an extensive variety of flavors, textures, and experiences. With Tokyo as its ...

Start by washing and prepping the fruit. You should hull the strawberries and peel the kiwi or mandarins but keep the fruit ...

Many of us know that Japan took its Buddhism, its urban design, its flower-viewing rites and several of its art forms from China, often by way of Korea. You feel that influence today everywhere from ...

Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of ...

His finely tuned palette is highly sought after in Tokyo, where food culture has become an obsession. Tuna is the country's most prized fish, with a single fish selling for $2.2 million at the first ...

While the menu includes wagyu, snow crab and other luxury items, it’s the humbler dishes that leave the biggest impression.

Kyoto restaurant has been bringing old-school Japanese dishes and teppanyaki to Old Town Scottsdale since 1982.

There are tens of thousands of restaurants in Paris, but an overwhelming choice makes it all the more difficult to find the ...

Our verdict –and how to avoid the queues – at Sydney’s hottest new takeaway spot, where the sandwiches start at $3.