In the second pilot study, fermented pearl millet flour was incorporated into whole grain sandwich bread in varying amounts, ranging from zero to 50% replacement of wheat flour. Results showed that 20 ...

PHILADELPHIA, PENNSYLVANIA, US — Fermented pearl millet flour was shown to replace up to 20% of whole wheat flour in sandwich ...

Ragi, or finger millet, is an ancient Indian grain packed with nutrients. It supports weight loss, boosts bone health, and ...

It is considered healthy, full of big flavours, and contains many superfoods FEATURE | THE INDEPENDENT | African cuisine is ...

If you're looking for a gluten-free diet - out of necessity or choice - you've probably already come across the question: ...

When one Valley baker learned she had a gluten allergy, she set out to create treats with recipes everyone can enjoy.

This collection of 15 gluten-free brunch recipes offers a variety of dishes perfect for celebrating Mother's Day at home.