The snack company confirmed the news after rumors were swirling online about a gluten-free version of the popular cheesy ...

For people with food allergies or dietary restrictions, dining out can be a stressful experience, but a local food truck is taking that worry off the table — ...

Mint restaurant is a fresh addition to the Slingerlands scene as it introduces the food and drink menus from the Glens Falls ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

Summer brings us peak produce season when all the farmer's markets and stores are loaded with delicious fresh ingredients. Meaning it's time to make all of the quick and easy summer classic recipes.

Barley is a cereal grain that contains gluten. Those who cannot eat gluten, or choose to avoid it, need to use alternative gluten-free options. Learn more here.

Brian Levy’s gluten-free yellow sheet cake is built on a blend of white rice, millet, oat and brown rice flours — you can find that recipe here, if you’d like to batch it — which gives his ...

Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what science says about the risks and benefits of going gluten-free.

Gluten-free bagels, brownie mixes, and frozen burritos beckon from grocery store shelves. Yet despite this abundance, they can’t trust that these foods are actually safe to eat.

Gluten-free products often contain more sugar and salt. (Getty Images) Are any gluten-free products not less healthy? The good news is that yes, there are some gluten-free products, which compete with ...

Gluten-Free Flour Blend - This Snickerdoodle recipe was tested using Bob's Red Mill 1-to-1 Baking Flour Blend. I've been ...