A Gooey, Sweet Shortcut to Dessert Heaven If you love chocolate, coconut, and all things gooey and indulgent, you’re going to ...

No occasion is too big or too small to celebrate with a beautiful, delicious layer cake. From the Ultimate Chocolate Cake to ...

Let me show you exactly how I make it and why this recipe has become a staple in my kitchen. German chocolate ... keeps the cake light and airy. I divide the batter evenly between two greased ...

Coconut is an integral part of German chocolate ... for bigger things. The cake in this recipe is rich and moist, but not too dense. I like to use unsweetened chocolate here.

While Stewart doesn’t shy away from traditional recipes, she certainly isn’t shy about putting her own twists and spins on certain dishes. Her German chocolate cake recipe is unlike any form ...

Mrs. George Clay of Southeast Dallas submitted her recipe to the food ... So, what is German Sweet Chocolate Cake? It's usually three layers (sometimes two) of chocolate cake made with melted ...

If the sugar syrup seizes, return the pan to the heat and cook for about 2 minutes or until it becomes liquid again. The yield is 1/2 cup. 3. For the cake ... Place the chocolate in a small ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was ... but with 2.0 attitude.

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was ... but with 2.0 attitude.

Mrs. George Clay of Southeast Dallas submitted her recipe to the food ... So, what is German Sweet Chocolate Cake? It’s usually three layers (sometimes two) of chocolate cake made with melted ...