Blend the thick consistency of yogurt with your favorite fruits or seasonal fruits. Your quick healthy meal will be ready. To ...

Keema Samosa with Yogurt Dip: Make this ultimate Punjabi snack from scratch ... Marinate the keema with ginger-garlic paste, red chilli powder, salt, turmeric, coriander powder, curd. Mix well and ...

You’ll need potatoes or frozen fries, oil for frying and spices for the peri peri masala paprika, red chili powder, garlic ...

In the morning, eat it on its own or with blueberries, chia seeds, and honey. Mix the yogurt, garlic, and salt together, and set aside. Bring a pan of water to simmer on medium heat, and then turn ...

add in the garlic cloves, salt and crushed black pepper, and blend for 30 seconds until creamy and well combined. Place a pancake on a serving plate and top up the center with the sausage filling.