Here are five Ghanaian foods you might want to avoid after 7 PM. Fufu, a beloved Ghanaian staple, is made from cassava and ...

Ghana is not only a treasure trove of culture, history, and breathtaking landscapes—it’s also a culinary paradise that ...

Ghana is known for its warm and friendly people, which probably explains why many of its traditional dishes are meals that can be easily shared.

Traditional Africa food is organic plant-based with little meat, and fish often garnished with flavour. These are unrefined ...

The Bono Regional Office of the Ghana Cocoa Board (COCOBOD) has organised a food bazaar to promote the consumption of local ...

Making the traditional dough-like dish fufu, for example, is laborious and involves pounding ... and sometimes even spaghetti ...

Making the traditional dough-like dish fufu, for example ... and sometimes even spaghetti or fried fish. It was the ultimate comfort food. I enjoyed the music, the warmth of the people and ...