High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to health issues like obesity. Derived from corn ...

This growth is driven by increasing demand for bromine in applications such as flame retardants, water treatment, pharmaceuticals, and oil and gas drilling. The expanding use of bromine compounds ...

The global bromine derivative market is gaining significant momentum, driven by rising demand across diverse industries including flame retardants, oil and gas drilling, water treatment ...

High-fructose corn syrup (HFCS), also known as glucose–fructose, isoglucose and glucose–fructose syrup, is an industry staple, used in everything from breakfast cereals to soft drinks. And its ...

This leads to a buildup of fructose in the intestines, disrupting fluid balance and drawing water into the gut. The unabsorbed fructose then moves quickly into the colon (large intestine), where ...

Hidden Calories "There's no reason to avoid fructose itself," says Madelyn Fernstrom, PhD, CNS, director of the Weight Management Center at the University of Pittsburgh Medical Center. If you're ...

3. Stay Hydrated. Do not underestimate the importance of staying hydrated to promote your digestive health. Drinking plenty of water helps dilute fructose in the digestive tract, making it easier ...

The Rheem ProTerra XE65T10HS45U0 is the best overall heat pump water heater we’ve found, with a Uniform Energy Factor (UEF) rating that’s at least four times more efficient than that of any ...

Share on Pinterest A new paper proposes that these various models can be tied together through a single driver of obesity — fructose. OatmealStories/Getty Images Several models have been ...

Share on Pinterest Researchers argue that fructose could be a key driver of obesity, Image credit: Martin Barraud/Getty Images. The number of people with obesity has increased rapidly over the ...

“This is an in-depth review on a hypothesis that puts nature at the center of weight gain, examining how fructose works differently than other nutrients,” said study author Dr. Richard Johnson.