From sandwiches and savory soups to potato dishes and even breakfast treats, follow these recipes to put that leftover ham to ...

Arby's Ham and Swiss sandwich is a deli-like creation of ham and Swiss on a bun with brown mustard, tomatoes, lettuce, onion, and mayonnaise. "They're bringing ham back to certain stores as a test run ...

Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

A sweet-and-savory hybrid, the Monte Cristo pairs ham and Gruyère cheese with raspberry ... the Croque Monsiuer is perhaps the most iconic of French sandwiches. It's not a grab-and-go affair ...

For the unacquainted, think of it as a ham and cheese sanger on steroids. Why? When ordered, it’s deep-fried until gloriously ...

Time Out magazine has released its awards for the world's best sandwich - and selected a French classic for the top spot. Reporters from the US magazine claim to have tasted sandwiches from around ...

Italian at Lou’s Italian Specialties 2. Reuben at Leven Deli 3. French Dip at Pony Up 4. Cheesesteak at Aspen Lodge Bar & ...

Feast on Missouri's famous Gerber, an open-faced sandwich with French bread, garlic butter, ham, provolone, and paprika, and then perfectly toasted. Montana is known for its huckleberries ...

We found restaurants (and one amazing sausage stand) in stations in Paris, New York, Kyoto and beyond, where travelers can ...

Like France’s famous jambon beurre sandwich (simply ham and butter), Loulou’s $14 jambon beurre gruyere (ham, butter, cheese) relies on the quality of its ingredients. French food is built on ...