Ratatouille is a French stew with fresh vegetables like eggplant ... I am a passionate cook, recipe developer, author, and food photographer with 14 years of food blogging experience.

Get to taste the authentic French flavours blended in colourful veggies cooked in olive oil and seasoned with basil, thyme, salt and pepper. Put all the veggies back to the fryer and tomatoes, garlic, ...

If you think French food is all about fine dining ... the just-steamed potatoes to lock in even more flavor. "True ratatouille is a simple dish: rich, tender, and transcendent when made well ...

What is not to love? Couscous is a traditional dish from Maghreb or the Northwest Africa, which is cooked with herbs and vegetable stock to serve along with the french staple Ratatouille. Heat the ...

If you think French food is all about fine dining ... Julia Child's recipe calls for pre-dressing the just-steamed potatoes to lock in even more flavor. "True ratatouille is a simple dish: rich, ...