Epidemiologists evaluate the potential cancer-protective effects of red wine by comparing its associated cancer risks to ...

A new study from Brown University’s School of Public Health has found no significant difference in cancer risk between red ...

Red wine has often been touted as a healthier choice than white. A new study reveals if that’s true, at least when it comes ...

Red wine is often perceived as the ‘healthier’ choice, given the presence of antioxidant resveratrol. Does that give it an ...

When focusing on the results of a few studies, the researchers found that white wine was associated with a 22% increased risk ...

Many of us have heard that red wine—packed with antioxidants—might actually protect against cancer. But a new buzz-killing ...

So why doesn’t red wine protect against cancer? Likely because the amount of resveratrol in a glass of wine is too small.

Hailey Bohlman from Cork and Fizz says these five pairings are sure to elevate your snacking experience. #newdaynw ...

It’s the latest struggle for the industry, which has been facing declining sales. Wine lovers might want to adjust their ...

The collapse of wine tanks at Darling Cellars in 2021 made industry news, and when forensic metallurgists were called in to ...

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or “tapuy” to produce a potential superfood rich in anti-aging compounds and antioxidants.

Misinformation and misconceptions about health are more common than ever. Here, we unpack some persistent myths.