Indian cuisine has created a niche for itself in the global culinary map, and adding another feather to its hat, India’s city ...

Indian cuisine is a treasure trove of diverse and surprising flavors. While dishes like idli and dosa often steal the ...

“This is not just a food cart for me,” says Mike Singh of introducing diners to Guyanese food and culture. “I don’t have ...

Newton’s Tarun Bhalla, 56, moved to the United States from India nine years ago, leaving a successful career as an internal ...

With just a few days left on our trip through India, Sam and I explored Ahmedabad. We kicked off our adventure with an authentic Gujarati breakfast food tour that I'll never forget!

Let's see! How Starmer’s impromptu glass of wine with four pals reveals the G7 has become the G6 plus 1 Map reveals US ...

Lucknow, the City of Nawabs, vies for UNESCO`s Creative City of Gastronomy title, showcasing its famed Awadhi cuisine.

Chef Eric Sifu has created a special menu At KOKO to represent flavours from China’s Sichuan province. Chef Nak is on a ...

Discover NIT Rourkela's 2025 innovations: solar water purification, cardiac care advancements, and sustainable food packaging solutions.

Heeng, an essential ingredient in Indian cuisines, is successfully cultivated in India, reducing import dependence and ...

The research examines “two-fold gamification” - a concept describing the interactive push and pull between platform-designed ...

Lucknow’s cuisine shines on the world stage with a UNESCO nomination Read ahead to know about the top 5 healthy and delicious ...