Or pulse them in a food processor or blender until they’re coarsely ground and use them to crust meat in place of breading. Oats can play a central role in all sorts of desserts beyond oatmeal ...

Keep aside to marinate for 15-20 minutes. 5. To make the oat crumb, place oats in a food processor, and process for 20 seconds or until coarsely ground. Add flour, salt, pepper, garlic powder and ...

A recipe shared by BBC Good Food has been branded “delicious ... 180C/160C fan/gas 4 for oven-baked oats. Place the oats in a blender and pulse until they resemble flour. If you prefer, you ...

This recipe can be made in either a blender or a food processor. Add oats to the bowl of a food processor. Pulse in short bursts. Stop the food processor once or twice to wipe down the sides.