When it comes to consumer food waste, the numbers can be staggering, but consider this: More than one-third of “all available ...

There’s also evidence that retailers are continuing to reduce their “shrink,” the food they’re unable to sell—by using artificial intelligence and other technologies to manage their inventories more ...

At Meacham Urban Farms, residents in the Tampa Bay area are learning practical ways to reduce waste while supporting ...

Renewable Redwings has composted 10,800 pounds of food waste, as of 2024. With a local grant and donated pallets, the club ...

Optimizing household refrigeration Combating food waste can be a challenge — and ... the convenience of true refrigeration into the American consumer’s home (where, before that, rudimentary ...

Heather Billings, food waste reduction consultant. Credit... Supported by By Somini Sengupta Photographs by Cassandra Klos America has a food waste problem: Rotten tomatoes and pizza boxes end up ...

Food Waste Prevention Week is observed in the United States from April 7–13, 2025. According to the Food and Drug Administration, 30–40% of the food supply in the U.S. goes ...

Cut down your household’s food waste while ensuring nothing in your cabinets sits untouched before hitting its expiration ...

Now a program to reduce food waste is also creating new jobs ... central market in Buenos Aires is one of the largest in South America. A third of Argentina’s fresh produce comes here before ...

Food waste is a bigger problem than most people may realize. It means wasted money, labor, and natural resources. And it ...

The announcement means federal funding for anaerobic digesters on dairy farms could be unpaused for applicants willing to ...