Farmers use conservation practices to take care of the land every day, but there are efforts to keep the Earth healthy on the ...

Divert has two key missions: recovering edible food items that can be offered to people in need; and converting unsold food ...

Each year, 1.3 billion tons of food are thrown away. Addressing food loss and waste effectively requires strong, decisive ...

Celebrate Earth Day by learning about the greener and more cost-efficient alternative to throwing away leftover scraps.

Jessica Bradley outlines ways cities are closing the loop on food waste to redistribute food to those who need it.

Cost-conscious consumers have been clipping more coupons, dining out less, buying more generic brands, and generally changing ...

When it comes to consumer food waste, the numbers can be staggering, but consider this: More than one-third of “all available ...

House Bill 96 threatens to disrupt policies that help farmers, reduce food waste and supply food banks, writes Akron-Canton ...

From homes and schools to workplaces and canteens, the COMBINE project supports the EU’s goal to slash food waste by 30% across the Union.

Food waste is a bigger problem than most people may realize. It means wasted money, labor, and natural resources. And it ...

Do you care about keeping stinky food scraps out of landfills, but not about creating compost? For lazy environmentalists like me who want to reduce their own household waste without assigning ...

A project from a Kent NHS trust which aims to reduce food waste in hospitals has been shortlisted for a national award. Maidstone and Tunbridge Wells NHS Trust has been shortlisted in the food ...