Grilling steak can be intimidating—especially when everyone has a different opinion about how cooked it should be ...

With Father's Day approaching, some may be planning on rustling up a nice dinner to treat their Dad. Now, scientists have revealed the exact formula for cooking the perfect steak.

Steak is the biggest star of the grill, but not all cuts get an equal chance to shine. Here's an option that deserves more ...

From California tri-tip to New England steak tips and everywhere in between, discover the best regional steak styles that are ...

Imagine tender slices of juicy steak piled high on a crusty baguette, layered with sautéed onions and mushrooms, and ...

"Basically, any steak that’s 3/4-inch to 1-inch thick will cook through nicely, while getting charred around the edges under ...

To buy: 3/4 pound grass fed beef tenderloin, 1 can olive oil spray, 1 container sliced babybello mushrooms, 1 jar reduced fat ...

Black Cow Chophouse in Charlottesville is a restaurant that serves all parts of the cow, popular tenderloins, yes, but also ...