From sushi and sashimi to teriyaki and tempura, Ben McCormack selects his 16 favourites in the capital for Japanese ...

Brisbane has gained a new food and drink hub at Queen’s Wharf Brisbane, with plenty more venues on the way. But how will you ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

As rising costs and supply shortages threaten Kakujo Gyorui’s reputation as a top-tier seafood purveyor, watch how it seeks ...

Here’s everything you need to know about sushi, from its different types, how to select the best fish, what to pair it with ...

He is now the chef-owner of Sushi Hyun, a minimalist, exclusive sushi restaurant that opened last August. Like other premium ...

If you're wanting to have some seafood for dinner but don't want to break your budget, these are the absolute best affordable ...

Could your guilty pleasures be healthier than you thought? We've uncovered the surprising health benefits of your favourite ...

We’ve rounded up where to find the very best quick yet satisfying midday fare that doesn’t compromise on taste, in Auckland.

Not content with handling one of Birmingham’s most distinct restaurants (The Wilderness), chef-patron Alex Claridge opened ...

Which is how he connected with Yamayuki, the top and most discerning tuna broker at Tokyo’s Toyosu ... “I torch the skin to melt the layer of fat under it,” he says.