With the white sauce, you don't need, nor will you miss, mozzarella. My second favorite thing about the recipe is Ina's ...

Before Kelli began her quest to develop the perfect lasagna, she checked in with two ... Plus, I think the pinch of nutmeg makes it taste a touch fancy. I made this recipe for Christmas dinner ...

There is one unconventional ingredient you can add to lasagne to vastly improve its flavour and it might be the last thing you expect. Lasagne is a favourite dish for many Brits. Having originated ...

In each step of You Can Do This’s series about making a lasagna entirely from scratch, we’ve walked you through making fresh pasta, ricotta, and Bolognese sauce: This final recipe puts all ...

we were inspired by the idea of spending a whole weekend devoted to an entirely homemade lasagna. The balance of bouncy, rolled-out pasta sheets; a savory, long-simmered Bolognese sauce ...

and the dish is then gently simmered over time to produce a thick sauce. It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese.