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David Nayfeld, the chef-owner of Che Fico, is embarking on a journey that’s deeply personal: opening a fast-casual restaurant ...
Eric Saw bought a 96-year-old ship with the dream of converting it into a hotel. Finding it a resting place and renovating it ...
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MoneySmart Blog on MSNAffordable Meal Prep and Tingkat services in Singapore (2025)The modern work-life struggle in Singapore means you’re likely juggling Zoom meetings, Slack notifications, and barely-there ...
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Vulcan Post on MSNHow this M’sian ended up opening a fresh pasta bar on the 3rd floor of a a PJ office buildingSan Lou Pasta Bar is a Asian-Italian fusion restaurant in PJ. Its founder and chef shares his journey of opening the fresh ...
A restaurant in Singapore's Chinatown, famously known for serving Chinese cuisine, put controversial signs claiming a "104 per cent surcharge" on American diners. Xie Lao Song, the restaurant ...
A Chinese restaurant in Singapore’s Chinatown has taken down controversial signs announcing a “104 per cent surcharge” for American customers, after the messages went viral online and drew ...
The signs appeared shortly after US President Donald Trump announced a 104 per cent tariff on Chinese goods on Wednesday A Chinese cuisine serving restaurant in Singapore's Chinatown has removed ...
Written in both English and Chinese, the signs said: 'Starting from April 9, Americans will be charged a 104 per cent surcharge when dining at this restaurant.' ...
SINGAPORE: A restaurant in Singapore’s Chinatown has removed controversial signs claiming a "104 per cent surcharge" on American diners, following widespread attention online. The messages on ...
Singapore’s well-known food scene has been battered by closures in the past year, affecting low-cost hawker stalls, mid-sized operators and Michelin-star restaurants, who say costs are rising ...
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