Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine.

I found myself in a tiny Kerala enclave in the heart of Delhi a few days ago. I was in search of food from Kerala, and landed up at the Kerala House, where I remember having had an excellent fish ...

This husband-and-wife establishment on Mersea Island, Essex, is about as "independent" as a restaurant can get, said Grace Dent in The Guardian. A "reprise" of Ben and Sophie Crittenden's ...

Mumbai is a city of many contradictions, perhaps reflected by its many names over the centuries – from Maiambu, a reference ...

Friends or family visiting town and have no clue where to take them? We get your confusion since Hyderabad has so much to offer in the culinary trail, starting from lip-smacking Telugu food and ...

Spring in New Orleans brings with it not just pollen but also the smells of crawfish boils wafting through the air. It’s ...

A city where old-world charm meets modern energy, Ahmedabad is a treat for culture lovers, foodies, and history buffs alike.

If there's one tiny superfood that packs a powerful punch, it's chia seeds! These little black and white seeds have been making waves in the health world, and for good reason. From aiding digestion to ...

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Mindful eating involves paying closer attention to your food and how it makes you feel. In addition to helping you learn to distinguish between physical and emotional hunger, it may also help ...