No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

End your day on a sweet-tart note with one of these easy and flavorful lemon-blueberry desserts, all of which are highly ...

Our editors tried Caroline’s Cakes, a mail-order company that sells handmade cakes from South Carolina. Here’s what they ...

Many desserts include eggs, like pies and cakes, so it can be difficult to think of desserts without eggs. But if you're ...

With 15 minutes of prep and a short chill in the fridge, our no-bake eclair cake tastes just as great as the fancy French ...

Take the tomato and pea galette, where the peas are a little more hidden than in other recipes, but add nutritious ...

Maybe you’re used to a fiery red version of this dish. This take, from a new cookbook dedicated to frozen peas, is a bright green thanks to peas.

Whether you’re a math wiz or will just take any excuse to grab a slice of pie (relatable), these 14 pie recipes are sure to ...

"I love using this as the base of a quick stir-fry dinner: just cook a protein to go on top, and you have a really quick, filling meal." ...

The unfrosted cake layers can be wrapped in plastic wrap and frozen for up to one month. Thaw the cake layers overnight in the refrigerator and then bring them to room temperature before using.

Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can ...