The owner of Long Island’s last remaining duck farm, forced to cull its entire flock of nearly 100,000 Pekin ducks last month in response to an outbreak of avian flu, says he is “truly scared” ...

Duck meat is a staple food in many parts of the world, especially in Asia, where China produces and consumes more than half ...

While it's tragic and alarming to see a massive die-off, it's not uncommon for birds that travel in such large populations.

The spread of bird flu in NYC markets has led to closures, soaring egg prices, and a crisis for Long Island's last duck farm.

Doug Corwin, owner of Crescent Duck Farms in Aquebogue, wrote to newly named EPA administrator Lee Zeldin on Wednesday.

Two rare bird flu strains have emerged since late January, prompting public health concerns during a freeze on federal health communications.

The theft was reported Saturday night of 100,000 organic eggs worth more than $40,000 from a distribution trailer in ...

Chef Jeremy Ford’s introduction to Las Vegas came in June 2024 when the World’s 50 Best Restaurants descended upon the city ...

Nearly 119,000 birds have been culled at a farm in California after a bird flu called H5N9 was detected among the poultry ...

In the U.S. public health system, local and state health departments collect and own the data rather than the federal ...

Mallards over the 30 percent farm-raised DNA threshold are showing poor migration habits The author's drake mallard and three ...