4. Store: Keep in an airtight container in the fridge for up to 3-4 days. – Cut tuna into about ½ inch cubes and store over ice. – In a mixing bowl, add puffed rice, sev, prepared pomegranate ...

While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of other options including sardines, mussels and oysters, which all pack a serious nutrition punch.

Studies have shown that tuna, salmon, and even prawns are being swapped out for cheaper alternatives and mislabelled as a premium product. So, if you want to make sure your rolls are the real deal ...

French marine conservation group Bloom made headlines late last year with a report that found 100% of the 148 cans of tuna sampled from France, Germany, England, Spain and Italy were ...

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared ...

RESIDENTS of Noro township in the Western Province are concerned about newly imported canned tuna products from overseas that are now selling in shops. They deemed these products will have a big ...