Gujarat, the colorful land of legends, garba, and timeless traditions, is also home to a distinctive cuisine that beautifully ...

TasteAtlas, the popular food and travel guide, has named three Indian favourites in its list of the 50 best breakfasts in the ...

Comparing dhokla and ragi dosa in terms of nutritional value, both are relatively healthy options; but what about rajma chawal? Is it really that healthy?

Indian cuisine is a treasure trove of diverse and surprising flavors. While dishes like idli and dosa often steal the ...

Joining Misal Pav in the top ranks of TasteAtlas’ ‘50 Best Breakfasts’ list are two North Indian heavyweights. Find out what ...

More and more restaurants in Saudi Arabia are looking inward for inspiration, drawing on regional ingredients and ancestral ...

India’s diverse and flavour-rich cuisine continues to gain global recognition, with three of its iconic breakfast dishes ...

26."In Scotland, haggis (offal and sweetmeats ground up with oatmeal and boiled in a sheep stomach) probably gives foreigners ...

24."Norwegian here. There is this dish called smalahove — you burn a sheep's head with a flamethrower, boil it, and serve it ...

In a city where every turn tempts your taste buds, there is a lesser-known delight: some of the most iconic bites come with a ...

A recent survey , released in March 2025 by the Indian Institute of Public Health (IIPH), found that 28% of Indians (1 out of ...

Vada Pav, often dubbed the Indian burger, is more than just a snack it s a cultural symbol and culinary emotion for millions ...